Wednesday, October 9, 2013

Crozet Arts and Craft Festival Fall Menu

Here's is our menu for the Crozet Arts and Craft Festival at Crozet Park coming up this weekend (October 12th and 13th). This is your last chance to get our crepes until spring! 

Featured Crepes:
Apple Cheddar Bacon


Cranberry Turkey



The Sweets:


Cinnamon & Sugar

Lemon Sugar



Nutella


Nutella Banana


Strawberry and Chocolate





The Savories:


Tomato Basil 
(Fresh Tomato, Mozzarella, Basil, Balsamic Vinegar Drizzle)




Ham and Cheese
  
Turkey and Cheese

With so many options, how will you pick just one. You can't, of course, so have one of each!

Friday, October 4, 2013

Montpelier's Fall Fiber Festival 2013 Menu

Here's is our menu for the Fall Fiber Festival at Montpelier coming up this weekend (October 5th and 6th). Enjoy our fall offerings of Apple Pie Crepes, Caramel Apple Crepes and my personal favorite Apple, Bacon, Cheddar crepes. 

Featured Crepes:
Apple Cheddar Bacon


Cranberry Turkey



The Sweets:

Cinnamon & Sugar

Lemon Sugar


Nutella

Nutella Banana


Strawberry and Chocolate




The Savories:

Tomato Basil 
(Fresh Tomato, Mozzarella, Basil, Balsamic Vinegar Drizzle)




Ham and Cheese
  
Turkey and Cheese

With so many options, how will you pick just one. You can't, of course, so have one of each!

Tuesday, September 3, 2013

Heritage Harvest Festival 2013 Menu

Here's is our menu for the Heritage Harvest Festival at Thomas Jefferson's Monticello coming up this Saturday (September 7th). Enjoy our fall offerings of Apple Pie Crepes, Caramel Apple Crepes and my personal favorite Apple, Bacon, Cheddar crepes. 

Featured Crepes:
Apple Cheddar Bacon


Cranberry Turkey



The Sweets:

Cinnamon & Sugar

Lemon Sugar


Nutella

Nutella Banana


Strawberry and Chocolate




The Savories:

Tomato Basil 
(Fresh Tomato, Mozzarella, Basil, Balsamic Vinegar Drizzle)




Ham and Cheese
  
Turkey and Cheese

With so many options, how will you pick just one. You can't, of course, so have one of each!

Monday, June 3, 2013

See You In The Fall

Thank you to everyone who supported us this year. We are taking the summer off to expand our team. We'll be back in the fall with our newest little crepe maker and a whole slew of new menu items (beer and cheddar crepe anyone?) I will post a picture here when baby boy makes his arrival in late July.

In the meantime, my crew and I thank you very much.


Sunday, May 5, 2013

Ash Lawn-Highland Wine Festival - May 18th and 19th

Join us at Ash Lawn-Highland for the 19th annual wine festival. I love wine festivals, and what better to go with your grapes than crepes? It will be May 18 and 19 from noon to 6 pm.


The Sweets:

Cinnamon & Sugar

Lemon Sugar


Nutella

Nutella Banana


Banana Foster



Strawberry and Chocolate




The Savories:

Tomato Basil 
(Fresh Tomato, Mozzarella, Basil, Balsamic Vinegar Drizzle)




Mediterranean 
(Feta Cheese, Black Olives, Fire Roasted Red Peppers, 
Red Onion, Baby Leaf Spinach, Italian Drizzle)


Virginia Ham & Cheese
  
Oven Roasted Turkey and Cheese

With so many options, how will you pick just one. You can't, of course, so have one of each!

Crozet Arts and Craft Festival Spring Menu

Our next stop is one of my favorites, the Crozet Arts and Craft Festival happening Mother's Day Weekend, May 11th and 12th. We'll have all your spring favorites including our very popular Strawberries and Chocolate.


The Sweets:

Cinnamon & Sugar

Lemon Sugar


Nutella

Nutella Banana


Banana Foster



Strawberry and Chocolate




The Savories:

Tomato Basil 
(Fresh Tomato, Mozzarella, Basil, Balsamic Vinegar Drizzle)




Mediterranean 
(Feta Cheese, Black Olives, Fire Roasted Red Peppers, 
Red Onion, Baby Leaf Spinach, Italian Drizzle)


Virginia Ham & Cheese
  
Oven Roasted Turkey and Cheese

With so many options, how will you pick just one. You can't, of course, so have one of each!